On Tap

FADE OUT • Imperial Stout
8% ABV
60 IBU

Imperial stout using a blend of English and American base malts, with additions of crystal malt, roasted barley, and chocolate malt. If you aren’t careful you’ll be the one that fades out.

7.5% ABV
80 IBU

Decibel has teamed up with Star Leaf to create a black IPA that is out of this world. Yes, your 12 strand DNA will be activated. Yes, you’ll discover the secrets to Stonehenge, Gobekli Tepe, and other ancient megalithic sites as your kundalini activates and launches you off your bar stool.  Drink up chosen ones, drink up.

MEAN GENE • Smoked Amber
6.1% ABV
56 IBU

This amber ale has an intense maltiness from Munich, Marris Otter, and British crystal malts.  We used a bit of peat malt to give it a flavor reminiscent of Scotch Whiskey.

6.1% ABV
65 IBU

Many have I loved, and many times been bitten. Many times I’ve gazed along the open road. This IPA uses a combination of Chinook, Centennial, and Mosaic hops throughout the boil and as dry hops. Flaked Barley gives it the nice, creamy body.

IN BLOOM • Fresh Hop Pale Ale
4.8% ABV

We brewed this fresh hop pale ale with about 40lbs of freshly harvested centennial hops. We had so much fun doing it and it made the brewhouse smell so good we just had to name it after a Nirvana song.

US & THEM • Pale Ale
5.1% ABV
48 IBU

Us being Citra hops, and Them being Vienna Malt. This dry hopped pale ale has a great combination of juicy, tropical fruit flavors from the hops and mild grainy sweetness from the malt.

HEF LEPPARD • Hefeweizen
4.7% ABV
13 IBU

German style wheat beer brewed with pilsner malt, wheat malt, and just a touch of saaz hops.

LIMITER • Cream Ale
4.6% ABV
21 IBU

Our lightest beer.  We use corn and rice to lighten the body with just a touch of centennial hops to keep it interesting.